About this course
Americano con Crema – A Sophisticated Twist on Espresso 🍊☕
Discover how to make this refined coffee beverage at home, where the rich depth of Starbucks Espresso meets the light citrus notes of orange-piloncillo syrup.
Ingredients & Steps
🔸 Step 1: Prepare the Orange Syrup
- In a medium saucepan over medium-high heat, add water, sugar, and orange peel.
- Stir occasionally for about 5 minutes until the sugar dissolves.
- Remove from heat, let cool, then strain into a container.
🔸 Step 2: Froth the Milk
- Blend milk on high for 2 minutes, then let it sit for 1–2 minutes to settle.
🔸 Step 3: Brew the Espresso
- Prepare 2 shots of espresso and pour them into a mug.
🔸 Step 4: Assemble the Drink
- Add the orange syrup, espresso, and ¼ cup of hot water to the mug. Stir well.
🔸 Step 5: Finish with a Creamy Touch
- Top with a few spoonfuls of milk froth and sprinkle with sugar if desired.
Enjoy this elegant and aromatic coffee creation ! ✨
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Americano Con Crema
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