Salted Caramel Café au Lait

Sweet & Savory Café au Lait ☕

Learn how to make this delicious Café au Lait at home—a perfect blend of sweet chocolate, caramel, and a touch of sea salt.

Steps :

1️⃣ Add dark chocolate sauce and toffee nut syrup to your cup.

2️⃣ Sprinkle a pinch of sea salt.

3️⃣ Pour in hot brewed coffee and stir until dissolved.

4️⃣ Add milk—cold is great, but hot is even better.

5️⃣ Top with whipped cream, caramel sauce, and a sprinkle of sea salt.

Ingredients (1 serving) :

3 tsp dark chocolate sauce or syrup

1 ½ Tbsp toffee nut syrup

6 oz brewed coffee

½ cup milk of choice

Fleur de sel or flaky sea salt

Whipped cream

Caramel sauce (homemade or store-bought) for garnish

Enjoy this rich and indulgent twist on a classic Café au Lait ! 🍫✨